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| Chef Brian Liew Chee Lam, Cafe Memoire |
Interview amongst Chef Brian Liew Chee Lam, La Café Memoire, TTDI
What produce you lot produce together with how did you lot larn into the industry?
I loved concocting nutrient recipes when I was younger together with thus studied together with ended upwards every bit a chef. After v years of slogging inwards the nutrient industry, I started a café amongst the back upwards of 2 other partners.
Share amongst us an interesting floor from behind the scenes.
It has ever been my involvement to mix together with experiment amongst all types of spices together with ingredients to create appetising sauces to larn amongst the nutrient that I wishing to serve to my guests. I bask concocting master recipes. Actually, I dear to manus create almost everything. So that's what I did inwards the develop of my café too: I designed together with constructed the slice of furniture together with develop for my café all past times hand! I literally designed together with built everything from scratch.
What's the best/ worst business office of your job?
Cleaning upwards the mess that I created inwards the kitchen is the worst business office of my undertaking together with the best business office of my undertaking is when guests larn off amongst satisfied smiles on their faces.
What's your personal favourite meal/ drink?
My favourite nutrient is fried rice amongst seafood, raisins, grapes together with roasted cashew nuts from my mom's kitchen. My favourite potable would live on my own Honey Lemon Tea at La Café Memoire.
What's ane of the craziest things you've seen behind the scenes?
Mixing upwards the tabular array salt amongst saccharide together with other ingredients during peak hours.
The perfect 24-hour interval off would...
... laid out amongst existence served breakfast inwards bed.
A 24-hour interval inwards the life of a restauranteur cum chef...
... is hectic together with exhausting, trying to whip upwards delicious nutrient to satisfy your guests, anxiously waiting to run across if your guests volition literally lick upwards every terminal fleck of nutrient from their plates.
What produce you lot produce for fun?
Watch comedy movies.
What's something you'd similar guests to know close La Café Memoire?
La Café Memoire is ever looking frontward to creating exciting together with tantilizing novel recipes for its guests such as: smoked duck salad, mussels cooked inwards brandy, juicy pork chops, together with our nutty bacon sundae.
What's your favourite nutrient together with vino pairing?
Beef stew paired amongst carmine wine.
What's your sentiment on the KL nutrient scene?
It's crowded amongst of all sorts of fusion nutrient together with ane could live on lost amongst together with thus many choices.
What's inwards shop for you lot inwards the upcoming months?
More together with to a greater extent than tantilizing nutrient to satisfy every guest.
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