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| Chef Jorge Carlos Gonzalez |
Flavours of Mexico The Ritz Carlton, Kuala Lumpur
Words past times Kirsten Durward
Photos past times (Monica Tindall)
I simply dear how inwards KL at that topographic point is a constant whirl of nutrient as well as cultural events. The Ritz Carlton grouping has been peculiarly active inwards this as well as I’ve enjoyed Peruvian gastronomy as well as Middle Eastern delights with others thank you lot to the maiden of their F&B as well as Marketing teams. This fourth dimension the focus is on ane of my favourite countries as well as nutrient cultures – Mexico! Como Agua Para Chocolate remains ane of my favourite books. If you lot dear reading as well as you lot dear food, if you lot haven’t read this wonderful book, you lot actually should. To endure honest, every bit I move some the world, I honour Mexican nutrient has been thus badly adulterated as well as watered downwards past times the plethora of wretched character chilli as well as nachos that abound inwards many places. Yum Listers are e'er seeking a to a greater extent than authentic cuisine experience, as well as thank you lot to the sponsorship of the Embassy of Mexico, Chef Jorge Carlos Gonzalez, renowned for is purpose of ancient Mexican ingredients, returns his minute watch to Cesar’s eating seat at the Ritz Carlton. We are drooling at the really idea of this avant garde Mexican chef whirling his knives hither inwards KL
As with all Ritz Carlton events, the sense goes inwards a higher house as well as beyond the food. We are greeted with a colourful spectacular to the eyes as well as ears, really typical of a truthful Mexican experience. Loud as well as colourful, 2 words you lot volition purpose a lot if you lot ever larn inwards to Mexico! The tables are groaning with oculus tempting delights, likewise many to listing here, thus I volition simply direct a few personal favourites I create dear the buzz of a alive activeness service station thus I caput for the ‘trompo’ where chicken is existence carved past times a smiling chef earlier existence wrapped inwards a warm taco. Traditionally inwards Mexico, Tacos Al-Pastor, important ‘in the fashion of the shepherd, is marinated pork, but here, to cater for guests next halal diet, it is succulent chicken coming off the rotisserie.
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| Cooking Station |
Chef Jorge has pose together some unique as well as interesting aperitive tasters. We are peculiarly enamoured of the babe squid ‘Sotong’ with a lite light-green chili pesto, but also relish the java rimmed tuna slices. Yes odd but it works! Caning is eager for us to endeavour a dish that he labels ‘sensational.’ And similar nil I accept tasted before, a subtle combination of meat, beans as well as herbs stuffed inwards a silky rhythm out of aubergine. Influenza A virus subtype H5N1 beautiful spice hitting of deep chili resounds through the mixture. It was a keen pick as well as nosotros all dear it.
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| Appetizers |
Archeologists posit that people were eating a Ceviche similar dish to a greater extent than than 2000 years agone inwards the southern Mediterranean. Which must larn inwards ane of the oldest recipes around. This fish marinated inwards lime juice as well as spiced with aji has larn a perennial favourite inwards the coastal regions of Latin America, as well as now, some the world. Tonight ane of the fresh appetisers is an odd light-green ceviche. I dear the rigid chile flavours as well as fresh liminess. The extra spice is tamed downwards with some of the creamy guacamole that is served adjacent to it. Ahh. Bliss
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| Salads |
Huachinango a la Veracruzana (Veracruz-Style Red Snapper) is a classic dish from southern coastal portion of Eastern Mexico. Considered past times some to endure the signature dish of the nation of Veracruz, it is a synthesis of native flavours such every bit chile, line, nutmeg, as well as to a greater extent than recent Castilian influences inwards the olives as well as capers. Traditionally whole red snapper is used but here, for the sake of ease of service, chunky fish pieces accept been marinated inwards lime juice, salt, pepper, nutmeg as well as garlic earlier existence smothered inwards chopped onions, garlic, tomato, jalapenos, olives, capers as well as herbs. Baked inwards the oven until tender, the Old World/New World ease inwards this dish resonates, as well as each mouthful of trouble solid moist fish is steeped inwards history as well as flavour. It’s timeless , as well as a must consume at this buffet.
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| Mains |
Surely ane of the nearly recognized spirits inwards the basis Tequila remains a perennial favourite for people who similar a practiced political party dark out on the town. I barely know a daughter who doesn’t grinning at the idea of a Margarita, never heed a taste. And Tequila is hither a-plenty, courtesy of the Consejo Regulador del Tequila. Mindful that it is solely Wednesday, nosotros are reticent with our drinking having simply ane refreshing Margarita to accompany our meal.
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| Margaritas |
There are enough of tasty dishes on offer, as well as no shortage of dessert tempters too. We are thus amount that nosotros tin solely create create a lilliputian churros which is served with an eggnog sauce. It has been a lively as well as entertaining resultant as well as nosotros larn out the fun rather reluctantly, waddling out with amount bellies as well as happy smiles.This is an eve that groups of friends as well as families alike would thoroughly enjoy.
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| Rice Pudding |
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| Desserts |
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| Churros with Eggnog |
Flavours of United Mexican United States runs from September sixteen to September xx as well as is an amazing bargain at RM138 nett per adult as well as RM69 nett per fry inclusive of a Margarita for the adults inwards your party. In add-on to this tasty sense at the Ritz Carlton, special tiffin as well as dinner menus tin endure establish at La Mexicana inwards Ampang Hillir as well as Bangsar, as well as at Fresca inwards The Gardens Mall. Fresca at Avenue K volition endure offering a Taco platter promotion. Viva Mexico!
Reasons to visit: authentic Mexican nutrient as well as fun at an extremely reasonable prices. Deliciosa!
Cesar’s
The Ritz-Carlton, Kuala Lumpur
Level One
165 Jalan Imbi
55100, Kuala Lumpur
Malaysia
+6 03 2142 8000
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